Recipe #24 - Football Food: Buffalo Chicken Dip

Q: What is the perfect compliment to a Sunday Bears football game?
A: Buffalo Chicken Dip!

Straight from the recipe on the back of the Frank's Original Red Hot Sauce.

Ingredients

• 8 oz package cream cheese, softened
• 1/2 cup blue cheese dressing (I used Light Ranch dressing instead)
• 1/2 cup Frank's Red Hot Sauce
• 1/2 cup cumbled blue cheese
• 2 cups diced cooked chicken (I used 1 large can of white chunk chicken)
• Carrot sticks, celery and chips for dipping

Directions
Preheat oven to 350 degrees. Place cream cheese into deep dish.Stir in the remaining ingredients. Bake for 20 min until hot. Stir. Enjoy!

Results
As you can see, I tried to be creative and make the laces of a football using some Frank's Red Hot Sauce drizzled on top of the mix. Doesn't exactly look like a football, but it was worth a shot. "A" for effort. :) The dip was delicious!! I made a double batch and there was hardly any left at the end of the day.

For more football food recipes, check out pumpkin pie dip and veggie pizza.